Assistant Operating Partner

P.F. Chang's Pay Range (based on experience): $70,000.00 - $90,000.00 / year*Benefits We Offer: *
* *Comprehensive Benefits*: Medical, dental, vision, 401(K), and paid time off.
* *Competitive Pay & Performance Incentives*: Monthly and annual bonuses based on performance.
* *Professional Development*: Paid management training program to enhance skills and advance career - we promote from within.
* *Referral Program*: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
* *Exclusive Discounts*: Access exclusive employee discounts.
* *Holidays*: Most locations closed on Thanksgiving and Christmas.
* *Supportive Community*: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.
Hiring immediately for our salaried full-time Restaurant Assistant General Manager or Restaurant Assistant Operating Partner.
*Job Summary:*
Do you strive to be the *best?* Do you *motivate* others to want to be like you? Do you* excel* at your job? Then Join us in our quest for world domination by way of great food and hospitality! …okay, that's a little excessive, but P.F. Chang's is the global leader in scratch Asian cooking, and we are always looking to add to our cream of the (green onion) crop!
*Job Responsibilities:*
* *Motivate & Mentor:* Lead, coach, and teach your team to be the best they can be
* *Boost Financial Performance:* Build sales and maximize financial success for your restaurant
* *Create & Nurture Culture:* Develop, encourage, and model a fun, positive, family-style work environment
* *Drive Culinary Excellence: *Deliver an amazing guest experience through your culinary expertise
* *Lead & Inspire Hospitality:* Ensure guest satisfaction through unforgettable service
*Job Requirements:*
* 5+ years restaurant management experience
* Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
* Experience working in a hands-on, fast paced, high volume environment
* Ability to mentor and train team members
* Strong communication skills with the ability to resolve conflict and provide direction
* Involvement/understanding of managing inventory, cost of goods and overall control of financials
* Adapt quickly to a variety of work environments, and work effectively with different types of people
*Why work for us?*
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
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